My favorite salad is Caesar’s salad. And, it’s not my favorite because of the salad. I love eating it because of the croutons. But, sometimes to make croutons is time consuming and it’s just easier to use premade croutons from the store. But, if I buy croutons from the store, I like all natural ones. Well, I’d like to introduce you to Olivia’s Croutons, high-quality and gourmet food for your delicious dishes.
As a business, Olivia’s Croutons has been around since 1991. When it first started out, they were making their products in their kitchen and sold them in brown bags. Today, they operate in a 36,000 square-foot facility. Despite the huge growth of their company, they still want to ensure they provide a wholesome product made with all-natural ingredients.
What’s Great About These Croutons
All of their products I received have an impressive ingredients list. The ingredients list involves food that we can recognize. These products don’t contain scary preservatives or other chemicals that you can’t pronounce. Furthermore, they don’t use GMOs. The products that I received were all low-sodium in content and were made in a family-run bakery that is committed to providing quality food made of fresh ingredients. In fact, they bake their breads “from scratch without any additives or enhancers” (as quoted from their product’s box).
I had the opportunity to try their Gluten-free Garlic variety, which are made in a kitchen dedicated to making gluten-free food. I also received croutons in the following other flavors: Butter & Garlic, Parmesan Pepper, Multigrain with Garlic, and Organic Garlic and Herb. My favorite of all of them was the Parmesan Pepper flavor. They’re crunchy and you can taste the delicious herbs. We utilized them to top off an arugula salad, as pictured below.
If you visit their website, you’ll also find they make stuffing in Cornbread, Traditional, and Gluten-free varieties. Their website also has many super delicious recipes that I can’t wait to try. Check them out! I plan on making their Microgreen Medley Salad with Lemon Champagne Vinaigrette and Blue Cheese!
Connect with Olivia’s Croutons: