As hard as it is for us to believe, April has arrived, and it seems like the year is starting off fast. I mean think about it, March just seemed to bypass in the blink of an eye. Don’t get me wrong; we still have plenty of months to go through before next year arrives. So ask yourself this, ” What are you going to do during the second week of this wonderful month.
There are a ton of ideas that we all come across the minds of man individuals. Plus, whatever you decide to play can be done with family and friends too. Endure some outdoor activities, take a trip to a nice location, or through a gathering. Although, if it’s anything food related, then I think I have something for you. It looks like it’s time for a little bit of tasting in the kitchen.
Extra Cheese For Me Please
We all know that food is just simply amazing, and we all have our favorites. At the same time, it’s always good to try something new. There are more than enough options to go around out there for everyone. In fact, you should check out what La Brea Bakery.
La Brea Bakery has what most would call, the bakers’ touch. They offer a wonderful variety of bread for everyone to enjoy. It’s practically perfect timing that you are hearing this right now too. As you may or may not know, April is the cheesiest month of the year! April 1st officially kicks off Grilled Cheese Month, and April 12th is National Grilled Cheese Day.
The grill cheese sandwich has been around for ages, and It’s a favorite to many. Although why not sit back an try something different!. I have a few recipes for you to check out so that you prepare for this year’s National Grill Cheese! Have a look at the following:
- Green Goddess Grilled Cheese
- Prosciutto, Fig Jam, Fontina, Provolone Grilled Cheese
- Elvis Grilled Cheese
Each of these recipes offers a different style and taste that’ll take your taste buds on a journey. Plus pairing them with the bread from La Brea Bakery makes it even better. So check out all of the information I have for you above.