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Rice Krispie Easter Eggs Recipe

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Rice Krispie Easter Eggs Recipe

Let’s take a classic treat and turn them more Easter-themed, shall we?

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I can’t believe how easy it was to make rice cereal treats into an egg-shaped… and multicolored at that. My kids and I had so much fun putting these together. Mind you, we kind of made a mess in the process but I feel like it’s okay to get a little messy sometimes!

We chose yellow, red, and purple for our eggs but you can choose any color you wish. I think next time I do this, I’ll go for pinks, lilacs, and mint green.

What colors would you choose if you made these?

Rice Krispie Easter Eggs Recipe-ingredients1

Ingredients:

3 tablespoons butter

4.5 cups mini marshmallows

4.5 cups rice cereal

Red gel food coloring

Yellow gel food coloring

Purple gel food coloring

Directions:

You will be making this recipe in separate batches so make sure you prepare three different bowls for each color. Each batch will require 1 tbsp butter, 1.5 cups mini marshmallows, and 1.5 cups rice cereal, plus one of the food coloring gels.

Line a baking sheet with parchment paper and set aside.

In a small pot on medium heat, melt butter and marshmallows together.

Once melted, pour into a bowl. Add food coloring and mix.

Rice Krispie Easter Eggs Recipe-process1

Add rice cereal and fold until cereal is well-coated with the marshmallow mixture.

Rice Krispie Easter Eggs Recipe final

Repeat for 2 other colors. Grab about 1-2 tbsp of each colored cereal treat mixture in your hand and form into an egg shape (feel free to mix the colors – that’s the fun in it!). Place on lined baking sheet. Allow cooling completely before serving.

Yield: 10

Rice Krispie Easter Eggs

Rice Krispie Easter Eggs Recipe final

I can’t believe how easy it was to make rice cereal treats into an egg-shaped… and multicolored at that. My kids and I had so much fun putting these together.

Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes

Ingredients

  • 3 tablespoons butter
  • 4.5 cups mini marshmallows
  • 4.5 cups rice cereal
  • Red gel food coloring
  • Yellow gel food coloring
  • Purple gel food coloring

Instructions

  1. You will be making this recipe in separate batches so make sure you prepare three different bowls for each color. Each batch will require 1 tbsp butter, 1.5 cups mini marshmallows, and 1.5 cups rice cereal, plus one of the food coloring gels.
  2. Line a baking sheet with parchment paper and set aside.
  3. In a small pot on medium heat, melt butter and marshmallows together.
  4. Once melted, pour into a bowl. Add food coloring and mix.
  5. Add rice cereal and fold until cereal is well-coated with the marshmallow mixture.
  6. Repeat for 2 other colors. Grab about 1-2 tbsp of each colored cereal treat mixture in your hand and form into an egg shape (feel free to mix the colors – that’s the fun in it!). Place on lined baking sheet. Allow to cool completely before serving.

Nutrition Information:

Yield:

10

Serving Size:

1

Amount Per Serving: Calories: 150Total Fat: 4gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 9mgSodium: 111mgCarbohydrates: 29gFiber: 0gSugar: 14gProtein: 1g

Nutritional information is automatically calculated with ingredients and serving size and may not be accurate. Please always double check with your own nutritional apps as well.

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