This post contains affiliate links. If you buy through these links, I may earn a small commission at no extra cost to you. Read my full disclosure policy here.
Irish Coffee, courtesy of KRUPS
The Irish had the right idea when they combined robust Irish whiskey with hot, black coffee. This hot cocktail has been a long time favorite in Irish pubs but on March 17th, this beverage seems to be a fan favorite around the country.
Ingredients:
- 50 ml Espresso
- 1 teaspoon light brown sugar
- 20 ml whisky
- 20 ml single cream
Directions:
- In a saucepan, heat the whisky then incorporate the light brown sugar in order to dissolve it.
- Pour the mixture into a glass and pour the espresso on top.
Now this is a simple recipe for St. Patricks day if you like Coffee and Whisky!
Let us know what you plan to drink or do on St. Patty's Day- leave a comment. If you have a recipe please leave a link because we love to visit and share it with our readers.
