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Kielbasa Bacon Bites

KIELBASA BACON BITES

Make any party special with these sweet Kielbasa Bacon Bites. Kielbasa pieces and bacon are tossed in bbq sauce and wrapped in phyllo pastry for a mouthwatering appetizer.
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Course: Appetizer
Cuisine: American
Keyword: Appetizer, Easy Recipe
Prep Time: 13 minutes
Cook Time: 25 minutes
Total Time: 38 minutes
Servings: 24 Appetizers
Author: Amanda Reci

Ingredients

  • 1 package of Phyllo dough - frozen
  • 1 package of Polska Kielbasa - sliced
  • 1 Sweet Onion - chopped
  • 6 strips of bacon - crumbled
  • Country Bob's All-Purpose BBQ Sauce
  • Finely chopped Parsley

Instructions

  • In a large skillet, place the sliced Kielbasa, and chopped onion, and Saute until the Kielbasa and onion are golden brown.
  • Add crumbled bacon, and stir well.
  • Pour the Country Bob's Sauce over the skillet, enough to coat, and make a gooey sauce.
  • Sprinkle with finely chopped Parsley
  • Spray a 12 count mini muffin tin with cooking spray.
  • Cut the Phyllo Dough into squares, and place the squares in the muffin tin.
  • Press the squares into the tin to form little cups.
  • Spoon the Kielbasa mixture into the Phyllo dough in the muffin tin, until the cups are full.
  • Bake at 350 degrees for 15 - 20 minutes, or until dough is completely done, and golden brown.
  • Serve, and Enjoy

Notes

I used Pepperidge Farm frozen Filo Dough sheets. It comes in a rectangle shape, and you just thaw it out and cut the little squares to fit the mini muffin tin, with Kitchen Scissors.
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