Delicious Pumpkin Pie
Print Recipe
4.67 from 3 votes

Pumpkin Pie

Course: Dessert
Cuisine: American
Keyword: easy recipes, pumpkin, thanksgiving

Ingredients

  • 9 tsp Stevita
  • 1 1/2 teaspoons pumpkin pie spice
  • 1/2 teaspoon salt
  • 1 can 15 oz pumpkin (not pumpkin pie mix)
  • 1 1/4 cups evaporated milk or half and half
  • 2 eggs beaten
  • Pie Crust

Instructions

  • Heat oven to 425°F. In large bowl, mix filling ingredients. Pour into pie crust.
  • Bake 15 minutes. Reduce oven temperature to 350°F; bake 40 to 50 minutes longer or until knife inserted near center comes out clean. Cool 2 hours. Serve or refrigerate until serving time. Store in refrigerator.