I love chips and crackers and anything that I can munch on! But have you ever looked at all the added stuff that they put in crackers or how much salt they add in chips? I have been trying to eat better and I have found this part to be hard. I just don’t want to give up on my chips and crackers. So I was really excited when Crunchmaster emailed me and asked me to eat their crackers!
These crackers are a flat, thin, rice based cracker. They contain sesame, quinoa, flax and amaranth seeds, making them a healthy option. I enjoy them with toppings such as chicken salad or egg salad (cheese would be nice too if I was eating it). These crackers are natural, wafer-thin and baked to a light, crisp perfection. These crackers explode in your mouth with a burst of flavor, followed by a second flavor. Most of them have the flavor of the cracker followed by a zesty spice.
This really is a great way to satisfy my munchy craving with out making me feel like I did a bad thing. You really should try this for yourself!
Now just a bit about the nutritional value of CrunchMaster Crackers: They are only made with all natural ingredients like pure, California grown rice, sesame, quinoa, amaranth, and flax seeds. Certified 100% Gluten Free! AND…. Five of the CrunchMaster items are certified Non-GMO. Be sure you visit the home site of CrunchMaster to learn all that this product has to offer and why it is so good and good for you. I love these crackers and I am so happy that they are good for me!
Crunchmaster is offering to send a variety package to one winner. The giveaway is limited to continental US residents. Enter Below and Good Luck!
Disclosure: I received this product in exchange for an honest review, And in no way does that affect my views. The views and opinions on the stated product(s) are 100% my own. In accordance with the FTC’s 16 CFR, Part 255:”Guides Concerning the Use of Endorsements and Testimonials in Advertising.”